By Aytomide Ototoju
Rite Foods Limited, Nigeria’s leading food and beverage company, has reiterated its commitment to building a sustainable food system as it joined the global community to commemorate World Food Day 2025, themed “Hand in Hand for Better Food and a Better Future.”
Emphasizing responsible and sustainable production, the company noted that its fully automated factory operates on 92% natural gas and 8% solar-diesel hybrid energy, reflecting a deliberate shift toward cleaner and more efficient energy use. This innovation, the company said, has significantly reduced its carbon footprint while improving operational efficiency and product safety.
In line with its goal of enhancing food accessibility and nutrition, Rite Foods recently introduced the Bigi Flex Sausages, designed to meet the needs of modern consumers seeking convenient, protein-rich meal options. The new product underscores the company’s drive to deliver affordable and nutritious choices that support everyday wellbeing.
Beyond production, Rite Foods continues to advance environmental sustainability through initiatives such as “Rite on the Beach,” its flagship coastal cleanup campaign aimed at tackling plastic and waste pollution along Nigeria’s shorelines. The initiative helps preserve waterways and marine life, strengthening local food systems and supporting healthier communities.
Speaking on the company’s ongoing initiatives, Ekuma Eze, Head of Corporate Affairs and Sustainability, stated, “At Rite Foods, we believe that food security depends on sustainable practices and collaboration across the value chain. Through innovation, responsible energy use, and environmental stewardship, we are working to ensure that every Nigerian has access to safe, quality, and nutritious food—today and for generations to come.”
Rite Foods’ sustainability agenda is built on the conviction that protecting the environment directly influences food quality, safety, and availability. From cleaner energy adoption to eco-friendly programs and nutritious innovations, the company remains committed to fostering a better food ecosystem for people and the planet.
As the world marks World Food Day 2025, Rite Foods reaffirmed its pledge to advancing Nigeria’s food security agenda and shaping a future defined by nourishment, innovation, and sustainability.
